Bag GKCO2
They are used to effectively reduce CO2 levels during the cold storage of fresh produce transported in modified/controlled-atmosphere reefers or stored in other types of atmosphere-controlled containers.
Bag GKCO2 (2,5Kg)
Benefits:
- Prevents organoleptic deterioration and loss of quality.
- Allows for the storage and transport of fresh products in a modified atmosphere for extended periods.
- Moisture-resistant.
Application:
- Although manufactured using materials safe for food environments, it is recommended to place it in a separate area, avoiding any direct contact with food products.
Technical specifications:
- SU65 non-woven fabric Made from food-contact materials Format: 2.5 kg bag